Nutritional Pearls: Dining Out May Lead to Health Issues

AUTHOR:

Timothy S. Harlan, MD

At a recent check-up, your 28-year-old patient says she noticed a difference in her overall health since restaurants reopened after the COVID-19 lockdown in the last couple of years. She tells you she has been cooking less at home and has been enjoying meals at restaurants.

How do you advise your patient?

(Answer and discussion on next page)